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Reload this Page New 2010...??? CookBook???

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 12-15-2009, 03:28 PM
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"W" "W" is offline
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Thumbs up New 2010...??? CookBook???

What do you gal and guys think about making a Saltycaju.com Cook book?

Everybody will summit some recipes to an email account and we can have it made? We will need lots of Recipes to make it worth wild....Do you guys and gals think we can make it happen? If so I will contact the lady and see what kind of time frame we need!!!
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  #2  
Old 12-15-2009, 03:32 PM
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i can give 20-30 or so... from gumbeaux to ettouffee to peanut butter fudge.... seafood spaghetti... im sure we can pull this off....c'mon guys !!!!!!!!!!!!!!
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  #3  
Old 12-15-2009, 03:34 PM
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Quote:
Originally Posted by "W" View Post
What do you gal and guys think about making a Saltycaju.com Cook book?

Everybody will summit some recipes to an email account and we can have it made? We will need lots of Recipes to make it worth wild....Do you guys and gals think we can make it happen? If so I will contact the lady and see what kind of time frame we need!!!
Sounds like a hell of an idea. Hope that fog lifts where ya can come home. You have way to much time on your hands
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  #4  
Old 12-15-2009, 03:35 PM
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We would need about 100 Recipes..... at least..then break em down....have them made..... It would cost about $15 -$20 per book......
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  #5  
Old 12-15-2009, 03:36 PM
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I think that would be pretty cool, yet another good way to get the site out there!
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  #6  
Old 12-15-2009, 03:48 PM
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yeah i can submit a recipie for chocolate buckeyes
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  #7  
Old 12-15-2009, 04:23 PM
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sounds good i'll help
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  #8  
Old 12-15-2009, 05:40 PM
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Default Don't be hatin'
I am eatin guud tonite.

Pork steak gravy and home made buttermilk mashed taters.

Burn some seasoned pork and onions in a black pot, add water
and scrape the grat off the bottom of the pot and cook till tender.
Then boil some taters and mash with black peppa and some buttermilk.
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  #9  
Old 12-15-2009, 05:42 PM
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boss, i have my own cookbook from over 70 years of recipes.i just "updated" it by retypin em all and puttin em in a binder. im in!!! holla at me
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  #10  
Old 12-15-2009, 05:47 PM
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Dang, Ray...you're old! It's not even time for the early bird special at Luby's yet.
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  #11  
Old 12-15-2009, 06:06 PM
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im in..I gotta few recipes.. Like speckdaddy I have a homemade cookbook from original recipes to stolen ones that are FIRE
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  #12  
Old 12-15-2009, 06:08 PM
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Dang, Ray...you're old! It's not even time for the early bird special at Luby's yet.

I do think you can a good deal at PICCADILLY right now if you are over 70
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  #13  
Old 12-15-2009, 06:11 PM
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I am baby sitting my wife, who has the flu.
I have been up all night and most of the day.
I don't have the faintest idea what time it is.
I just eat when I am hongry.
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