|
The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
|
Thread Tools | Display Modes |
|
#1
|
||||
|
||||
My Smoker
I dont think I posted this before, but here are some pics of a Drum Smoker I built a while back. I love this thing.
charcoal basket new drum racks and air intakes finished smoking fatty and some chicken |
#2
|
||||
|
||||
good lookin eats
|
#3
|
||||
|
||||
Cool setup. I dont think I have ever seen a drum that clean and new. You bought it empty ?
|
#4
|
||||
|
||||
yep bought it brand new from a drum container company in Prairieville
|
#5
|
|||
|
|||
Nice
|
#6
|
|||
|
|||
Nice lookin uds. Probably one of the most eficiant smokers out there.
|
#7
|
||||
|
||||
Ok that explains it.
|
#8
|
|||
|
|||
Are the 2 valves used to control the air going to the fire?
If so, do the pipes extend toward the center so that the air comes out under the fire? Nice looking smoker. |
#9
|
||||
|
||||
thanks, yes the two valves are used to control air to the fire. they dont extend all the way to the center, but come out about 2 in. the plugs in the side at the bottom also allow air to the fire. with the plugs and two ball valves open, she'll get up to around 400. i usally leave the plugs in and open the valves half way. it will hover around 230-250.
|
Bookmarks |
|
|