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  #1  
Old 02-10-2013, 03:12 PM
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lilrab1989 lilrab1989 is offline
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Default Outdoor kitchen

Man i am looking for ideas for my outdoor kitchen any help would be great
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  #2  
Old 02-10-2013, 03:42 PM
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All depends on how badazz you want it? Brick pizza oven to built in smoker?
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  #3  
Old 02-10-2013, 03:43 PM
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fireplace with a brick oven built in, a rotisserie would be cool too
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  #4  
Old 02-10-2013, 06:45 PM
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make sure you have a big sink and hot water. nice to wash gumbo pots and crawfish trays in a big sink and hot water is a must.
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  #5  
Old 02-10-2013, 07:37 PM
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Quote:
Originally Posted by ScubaLatt View Post
make sure you have a big sink and hot water. nice to wash gumbo pots and crawfish trays in a big sink and hot water is a must.
Great advice........

Of course, it you do a stripper pole, no one will care if it's a kitchen at all
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  #6  
Old 02-10-2013, 06:49 PM
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Stripper Pole!!!!
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  #7  
Old 02-10-2013, 07:12 PM
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Kegerator!!!
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  #8  
Old 02-10-2013, 07:41 PM
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Plenty of counter top space....
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  #9  
Old 02-10-2013, 08:25 PM
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A natural gas hook up... No more worrying about refilling propane bottles
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  #10  
Old 02-10-2013, 08:35 PM
Gerald Gerald is offline
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Quote:
Originally Posted by meaux fishing View Post
A natural gas hook up... No more worrying about refilling propane bottles
Natural gas is good for cooking but not hot enough fire to boil with.
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  #11  
Old 02-11-2013, 07:11 AM
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Quote:
Originally Posted by Gerald View Post
Natural gas is good for cooking but not hot enough fire to boil with.

B.S................ i have a natural gas burner that I use when I boil crawfish. 20 minutes and the pots on a rolling boil.
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  #12  
Old 02-11-2013, 07:42 AM
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Quote:
Originally Posted by swamp snorkler View Post
B.S................ i have a natural gas burner that I use when I boil crawfish. 20 minutes and the pots on a rolling boil.
X2
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  #13  
Old 02-11-2013, 05:38 PM
Gerald Gerald is offline
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Quote:
Originally Posted by swamp snorkler View Post
B.S................ i have a natural gas burner that I use when I boil crawfish. 20 minutes and the pots on a rolling boil.
I should have said.......you should not connect natural gas to a burner that is designed for propane to use to boil seafood.

A propane burner has a much smaller "orifice" and will not allow enough natural gas to flow into the burner to produce enought heat to boil seafood. Propane gas has about 5 times more "energy" than the same amount of natural gas.
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  #14  
Old 02-10-2013, 08:37 PM
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My father in law just finished his about 3 months ago. I did all the audio work for him and he claims by far it was the best investment. I got it set up to were he controls everything from his ipad: tv, cable, audio, playstation. Can also stream pandora straight to receiver from ipad/iphone. My uncle owns part of a security company that does home automation. let me know if interested i can hook you up with some top of the line equipment.
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  #15  
Old 02-10-2013, 08:40 PM
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Im drawing plans up for mine right now. I poured the concrete a couple years ago. Just havent had the time to get to it. The bbq island is gonna be steel frame, covered in concrete backer board and thin stone veneer. Drop in 30" grill and side burner. Stainless double door under the grill for storage, also a sink for washing up. Im starting on my firepit next week. Cinder block construction with stone veneer covering.
Google is your friend, plenty of construction ideas and photos online
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  #16  
Old 02-11-2013, 12:03 AM
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We sell some pretty neat outdoor kits. You can check out the kits site at www.outdoorlivingkits.com
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  #17  
Old 02-11-2013, 12:13 AM
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This is just a few of the pieces that are available. Firepit,seating wall, glass block columns. I also ended up adding some custom led lighting to the package,Including some color changing ones in the columns with remote.
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  #18  
Old 02-11-2013, 12:32 AM
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that is sweet!
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  #19  
Old 02-11-2013, 01:06 AM
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I'm in the process of building a new house and an outdoor kitchen as well . The outdoor kitchen is pretty simple... Grill , sink , stainless steel access doors n drawers in a brick cabinet with granite top on my side porch that is covered .
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  #20  
Old 02-11-2013, 01:13 AM
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Here is one I built a few years ago.
Fixing to build one for a customer who I build their home. They bought the lot next to the house just for a outdoor kitchen it will have 48" commercial range, grill, boiling station, rotisserie , brick pizza oven, green egg.........the list goes on.

I suggest taking a ride to Baton Rouge and going to shoppers choice , they have about 20 outdoor kitchens set up behind the store... Pretty cool . Also my new home will be in the parade of homes and shoppers choice will be there cooking in my outdoor kitchen and have a raffle for an outdoor kitchen and lots of other specials. Pm me if you are interested in going
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