Brisket Marinades

[swampman46]

Can anyone recommend a good marinade for brisket before it goes in the smoker? Thanks.

[bigl3456]

Mustard and lawry's seasoning and a little Italian dressing overnight before cooking is what I use and comes out pretty good!

[Bluechip]

I hit mine with Sea salt, Tony's, cumin, smoked paprika, chili powder, garlic seasoning, brown sugar and a few shakes of Worchester sauce. Wrap up tight and let it sit for a few days.

[eman]

Never marinaded a brisket? SPOG and 2 hrs per lb on the smoker . Or smoke 6 hrs then put in foil pan w/ beef broth and a package of onion soup mix. seal w/ foil and into 325 oven till plastic fork tender.

[SigNate]

The bottled marinades by Allegro are pretty good. Give them a try.

[Gerald]

Originally Posted by eman

Never marinaded a brisket? SPOG and 2 hrs per lb on the smoker . Or smoke 6 hrs then put in foil pan w/ beef broth and a package of onion soup mix. seal w/ foil and into 325 oven till plastic fork tender.

I had to do a Google search.

SPOG = Salt, Pepper, Onion, and Garlic.

[breambuster]

Never marinated one either. Just put it on the grill and smoked it for two to three hours. Doesnt take long to absorb alot of smoke flavor. It's only gonna absorb so much anyways. Then put it in the oven covered with tin foil till I can pull it apart like pulled pork then add my seasonings