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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Caught a whiff of a roux the other day. Just couldn't resist doing one of my own..... Through together a shrimp and egg stew with a corn maux choux(spelling?). Had to turn the ac a little cooler to compensate for the 100 degrees outside!
But man it turned out good!!!!!ImageUploadedByTapatalk1374373690.315108.jpg |
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#2
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nice,that's how I cook my crawfish,then i fry some fish and make a potatoe salad,and it's on.
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#3
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Looks delicious!!
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