General Discussion (Everything Else): pig roast advice

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pig roast advice

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#21

10-10-2010, 02:53 PM

youmyboyblue youmyboyblue is offline

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Join Date: May 2009

Location: Madisonville

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Quote:

Originally Posted by Dink

Came off the grill in pieces?? Or does the skin hold it together pretty good? That's puurdy!!!

Came off whole. Basically pulled the hide off and pulled the meat off with a fork. Cut the ribs out.

Also, watched a drunk guy eat the eyes on a dare.

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