The Roux (Cooking/BBQ/Recipes): Tonight's Supper

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Tonight's Supper

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01-10-2013, 09:12 PM

ScubaLatt

King Mackeral

Join Date: Mar 2010

Location: Moss Bluff

Posts: 2,268

Cash: 2,914

Tonight's Supper

This is a pork tenderloin stuffed with cream cheese and jalapenos wrapped in bacon. I bought them from Best Stop in Scott along with 3 lbs of boudin for h'ores, h'orde, horse devou, h'orse devou, oh hell, appetizers...!!!!!

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	pork 2.jpg (49.7 KB, 360 views)
	pork 1.jpg (40.2 KB, 359 views)
	pork 3.jpg (56.2 KB, 359 views)

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