|
The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
|
Thread Tools | Display Modes |
#1
|
||||
|
||||
Sausage Time
My buddy gave me a wild hog and this ole boy was perfect for sausage. Never had a wild one with enough fat for sausage but this one was. He was corn thief level EXPERT.lol.
This is 40lbs of boned out seasoned pork. |
Bookmarks |
|
|