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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
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Old 03-15-2015, 08:43 PM
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Salty nurse Salty nurse is offline
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Join Date: Mar 2013
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Default Cured meats

Recently finished up on a breseola, lomo, and panchetta. Thought I'd share. Paired up real nice with some cheese and olives.
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