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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
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Old 06-23-2011, 07:14 PM
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booyagasha booyagasha is offline
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Join Date: Jan 2011
Location: houma
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Originally Posted by Gerald View Post
Do know how to fry a turkey?
not really, have had it before and love it. seems easy, fill with water first to get an idea of displacement with turkey in. then fill same amount with oil ., bring to 350* and cook 3 minute per poound...great...

but how to prep it and baste it? whats ya secrets? might do one this weekend.
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