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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#19
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Mustard is for Hotdogs and Hamburgers.
Cold filets, Zatarans seasoning, Tobassco just before running them through some Zataran's krispy fish fry. Only fry in peanut oil at 300 degrees. |
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