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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
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Old 09-04-2012, 11:29 PM
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wtretrievers wtretrievers is offline
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Originally Posted by Big Flounder View Post
Think I may have heard you say that before now that you remind me! Glad you did! I will from now on spend a lil more cheese for my green onion sausage in my jambalayas! Oh yeah by the way, got a inside scoop from Dino today about Venice and Yscloskey if you are interested!
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