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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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Quote:
I do pork buts quite often as well and have a decent amount of leftovers. I followed this recipe to a T and it's pretty darn good http://youtu.be/qjPrpPt0GLc Well worth it and something different to do with the leftovers. Sent from my iPhone using Tapatalk |
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