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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Dang,,,,You got my attention...Next time they on sale I got to put that in the smoker...
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#2
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trial run....what a mess... looks terrible but taste great.
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#3
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Backstrap kabobs stuffed with onions peppers and garlic and wrapped in bacon, venison summer sausage and venison burritos cooked on the grill until crisp then dipped in queso.
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