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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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That's the ONLY way my other half will eat crabs. Straight off the pit baby.
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We're having some tonight with fresh grilled veggies out the garden...Gonna be laid up like a big dog after that...
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Thanks Blondie...its on!!!
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You might also like baked crabs...Clean um up just like the bbq way. You cut the legs off and put them in a greased glass baking dish. Melt lots of butter, about 4 sticks or so, and pour butter over crabs. Then season with your favorite cajun seasoning...Bake at 400 for 10-15 minutes or the meat is white and crabs are slightly browned. Then beat everybody off the crabs and eat um all...
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bbqed crabs on the menu TONITE!!!
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The more I read these threads the hugrier I am!!!!!
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#10
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Forget gaining 5lbs, I gonna get fat, I love this section. I'm always trying to think of something for dinner now I have alot of recipes, thanks guys and gals, I think my kids are burnt out on rice and gravy
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#11
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Rob , If ya kids like baked beans i got a GREAT bean recipe thats real easy coming up.
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#12
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Ingrediants:
10- strips bacon cut into 1" squares. 1/2- medium onion - diced. 1/2- bell pepper - diced 1- jalapeno - seeded and minced. (optional) 1- 55 oz can Bushs baked beans 1-8oz can pineapple chnks- drained 1- cup brown sugar -packed 1-cup ketchup 1- tbsp dry mustard ( optional) 6-oz andoullie- diced Directions: Fry bacon till cripy, remove from pan w/ slotted spoon and hold till later. sautee veggies in bacon fat till tender.add andoullie and sautee another 2 min. In large mixing bowl combine, Beans, pineapple, brown sugar, ketchup and dry mustard. stir in bacon pieces , andoullie and veggies. If mix is a little dry add ketchup 1/4 cup at a time till moist. pour into 12" x 9" foil bakeing pan. You can smoke these beans on a smoker . 220deg - 250deg smoker for 2 1/2 to 3 hrs. If you smoke ,make sure the beans reach an internal temp. of at least 160 deg. or you can cook in 350 deg. oven for 1 hr. I usually do a double batch in a foil turkey roasting pan and freeze a bunch. The beans freeze well and only improve in taste. freeze in 1 qt. ziplock bags and thaw in microwave. NOTE: Dutch is a yankee and you may want to kick em up a bit? |
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#13
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dutchs beans are the best! even better if ya cook it in a smoker
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