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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 09-04-2013, 12:42 AM
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ScubaLatt ScubaLatt is offline
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Default Tonight's supper:

Fresh from the boat fried shrimp, fried green tomatoes, onion rings, fries, and my almost famous homemade tartar sauce!!

Bought shrimp in Cameron this PM.
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Old 09-04-2013, 08:37 AM
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mr crab mr crab is offline
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Default

those look great. Been a minute since I fried some shrimp. Been working on my boiled shrimp recipe for a while. But I just about got it down pat. I think its time to fry some up. Might bring some to fry at the a&m vs. smu tailgate party I'm going to this saturday.
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