|
The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
|
Thread Tools | Display Modes |
#1
|
||||
|
||||
Thanksgiving Day Goblers
|
#2
|
||||
|
||||
i will... tony's and garlic powder on the outside and a top secret p-13 classified injectible/marinade..... its got a little of this and a little of that.. gonna try to fry a few ducks this year also... gonna give it a test run before thanksgiving though.... 9 days !!!!!!!!
|
#3
|
||||
|
||||
Inject it with some 151 and lime juice. LMAO Just jokin, we use Cajun Injector Butter Garlic recipe.
|
#4
|
||||
|
||||
Next time yall fry turkeys take a backstrap about 10 inches long and inject it the same way as the turkey and fry it whole. man it comes out awesome.
|
#5
|
|||
|
|||
bird
I'm going to smoke a turkey for around 2 or 3 hours over some apple wood then drop it into the cottonseed oil to finish!
|
#6
|
||||
|
||||
Quote:
thats what we use to fry our turkeys |
Bookmarks |
|
|