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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Home fried chicken
http://cappyandpegody.blogspot.com/2...delicious.html Thats were to get the story and pictures. Here is A PLATE FOR YALL. |
#2
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Never tried with that Cappy....Sure looks edible...Kinda hard for my ole eyes to tell but did you leave the skin on ??? If you never tried it since you got the fried chicken and fried onion rings them squash when fresh picked fry up just as good...
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#3
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yea bubba skin on. squash from last years garden smothered with onion and bacon and the onion rings home made in batter made from left over fish fry click the blog link for all the info.
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#4
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Thanks Cappy...I'm gunna have to try that...
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