Damn, that was good

[meaux fishing]

Originally Posted by Ray

Nope. I don't like nuttin on my fried fish, nuttin on my steak, nuttin on my fries and nuttin on my monkey.

i like the natural flavor of things

[mcjaredsandwich]

I ran out of breading one day, and made up this concoction.

Unflavored cherrios (crushed)
flipits, half pretzel half cracker, crushed
garlic powder
parmesean cheese.

dipped in flour, then egg, then concoction. Fried in butter and man was it good!!

[Ray]

Originally Posted by mcjaredsandwich

I ran out of breading one day, and made up this concoction.

Unflavored cherrios (crushed)
flipits, half pretzel half cracker, crushed
garlic powder
parmesean cheese.

dipped in flour, then egg, then concoction. Fried in butter and man was it good!!

Crushed cracker crumbs or crushed Corn Flakes work good too.
I use Corn Flakes a lot in stuffing for baked or broiled fish.

[longsidelandry]

Originally Posted by Ray

Crushed cracker crumbs or crushed Corn Flakes work good too.
I use Corn Flakes a lot in stuffing for baked or broiled fish.

My wife and I both use the Corn Flakes alot when baking fish or chicken.

[Jordan]

same here ross.... just me.... i aint got a wife....

[jaclyn.renea]

Originally Posted by Jordan

same here ross.... just me.... i aint got a wife....

You'd better watch that mouth of yours pookie!

[Bluechip]

Originally Posted by jaclyn.renea

You'd better watch that mouth of yours pookie!

......yeah "pookie"

[Jordan]

Craig