Gumbo cookoff??

[mr crab]

Blind taste test. Simple

[eman]

Originally Posted by fishfighter

uhh ohh its bout to get real deep up in here, Louisiana vs Texas where we gonna find any non-biased judges?

Arkansas ?

[dmtfish]

I'd def be down to judge this event! I can't compete since I use jar roux!

[mr crab]

The judges shouldn't know who cooked the gumbo. Just give them a bowl with a number on the bottom. The vote for the bowl number they like best. Simple...just like bbq cook offs do it

[fishfighter]

Maybe we can get it rolling by making it a charity event, entry fees go to a specific charity

[Ragin_Cajun]

Hey guys, That was me with the brewery next door. Let me chat with the owner and see what his involvement may be.

I also have 2 boys ramping up soccer, so I need to look at their schedule for open dates.

I too am running a company, directly affiliated to the oilfield.....things getting a bit hairy.

In H-town right now, try to get back with dates soon.

We don't have to have it at my place if dates don't match, but this does need to happen!

RC

[CAMP CANARD]

Originally Posted by MarshRat89

Lol Bring it! A Texan challenging a coonass in a gumbo cook off now that's funny.


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Heck....my coonass camp neighbor from Mamou don't even like Gumbo. What !!

[CAMP CANARD]

Originally Posted by dmtfish

I'd def be down to judge this event! I can't compete since I use jar roux!

X2. They would never know the difference !

[mr crab]

Camp canard...nobody knows the difference after a fifth of VO. C'MON BRUH

[MarshRat89]

Originally Posted by fishfighter

uhh ohh its bout to get real deep up in here, Louisiana vs Texas where we gonna find any non-biased judges?

Well you can't get a Texan to judge a Cajun dish. Guess they'll have to be from somewhere in LA south of I-10


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[MarshRat89]

Originally Posted by CAMP CANARD

Heck....my coonass camp neighbor from Mamou don't even like Gumbo. What !!

Gary is not a true coonass Mamou is too far north. I bet of I threw some squirrels in that gumbo He would eat it.


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[mriguy]

Originally Posted by MarshRat89

Gary is not a true coonass Mamou is too far north. I bet of I threw some squirrels in that gumbo He would eat it.


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Pffft! Don't be talking bout Mamou. LOL!

[AubreyLaHaye458]

Originally Posted by MarshRat89

Gary is not a true coonass Mamou is too far north. I bet of I threw some squirrels in that gumbo He would eat it.


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Boy you don't know about Mamou


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[Norbear]

Mamou and DA PLATTE

[Norbear]

He may not like to eat gumbo but I bet he would place in this here cookoff. That man, and his woman, can cook some good turd makin food

[mr crab]

The interest is there for this shin dig. Somebody lock down a place and date.

[mr crab]

All them boys steady posting in "the roux" message board...where y'all at? I wonder if signate's food tastes as good as it looks?

[saute86]

Depending on where and when I can judge it for yall. I have 26 years experience as a chef. I have a culinary degree from New England Culinary Institute. I have worked for Hyatt Regency in New Orleans, Harrah's in Lake Charles, and Lauberge. I have won the Wild Game Gumbo professional division at Mardi Gras Gumbo cook off in Lake Charles. I also won the BBQ cook off at Contraband days in ribs 2 years in a row and wild game and seafood divisions one year on the Harrah's team. I am from the Welsh Lake Arthur area so I am a local boy. I have cooked more gumbos in 90 gallon pots in a year than most of yall will ever cook in a life time....lol. If yall want a non bias judge that knows gumbo let me know.

[mr crab]

Boom!...we got us a judge

[PaulMyers]

Originally Posted by mr crab

Boom!...we got us a judge

Sure sounds like a good candidate to me!