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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 09-11-2011, 06:41 PM
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Default Dragon Tuna Tacos!

Thought i would share one of my favorite recipes with yall, enjoy!

Ingredients:
-1 Bottle of Tiger Sauce
-1 Bottle of Honey
-¼ Cup of Blackburns Syrup
-20 Squirts of Tabasco Sauce
-10 Squirts of Louisiana Hot Sauce
-1 Teaspoon of Corn Starch
-½ Cup of Water
-TUNA
Directions:
-Heat up ingredients and bring to slow boil stir mixture until corn starch is blended and sauce thickens.
-Once sauce thickens remove from heat and set aside
-Cook Tuna to your desire ( I use just Black Pepper, Granulated Garlic, and Olive oil)
-I heat the griddle to 300-350 degrees and sear the outsides and leave it slightly pink in the middle, it does not take long maybe 20-30 seconds on each side.
-Top it with sauce and boom Dragon Tuna!
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  #2  
Old 09-11-2011, 06:59 PM
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Sounds incredible, luv me some tuna
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  #3  
Old 09-11-2011, 07:19 PM
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Bring some back...just mowed your lawn and Im hongry
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  #4  
Old 09-11-2011, 07:27 PM
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Sounds like it burns on the way out!!
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  #5  
Old 09-11-2011, 07:28 PM
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Is it extremely hot or does the sweet help mellow out the heat.

I guess it would be easier to ask if you would feed this to a 10 yr old?
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  #6  
Old 09-11-2011, 07:31 PM
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Quote:
Originally Posted by fishinpox View Post
Sounds like it burns on the way out!!
No kidding!
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  #7  
Old 09-11-2011, 08:03 PM
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Its not to bad the sweet knocks down some heat i like mine spicy and add sauted serrano peppers in mine for spice.
Cut back the tabasco and or add a little more water to get rid of a little bit of the heat. But yes i think he could prolly handle it.
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  #8  
Old 09-11-2011, 08:06 PM
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Get me some tuna so i can try it boi!
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  #9  
Old 09-11-2011, 08:06 PM
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Thats looks and sounds pretty damn good!!!
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  #10  
Old 09-11-2011, 08:08 PM
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Quote:
Originally Posted by SaltyShaw View Post
Its not to bad the sweet knocks down some heat i like mine spicy and add sauted serrano peppers in mine for spice.
Cut back the tabasco and or add a little more water to get rid of a little bit of the heat. But yes i think he could prolly handle it.
I am a fish taco head.....The recipe sounds awesome but I just want to make it where the entire family can eat it. I'm like you in regards to the hot stuff, I like it....but everyone else doesn't...
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  #11  
Old 09-11-2011, 08:30 PM
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Quote:
Originally Posted by Bluechip View Post
I am a fish taco head.....The recipe sounds awesome but I just want to make it where the entire family can eat it. I'm like you in regards to the hot stuff, I like it....but everyone else doesn't...

i was thinking the same thing, even though the dragon tacos will be attempted very soon. do u know of any kid friendly recipies using trout??
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  #12  
Old 09-11-2011, 08:34 PM
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Ill post up my trout taco recipe for yall, it has some spice to it but a kid can def handle it no problem
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  #13  
Old 09-11-2011, 08:35 PM
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Quote:
Originally Posted by SaltyShaw View Post
Ill post up my trout taco recipe for yall, it has some spice to it but a kid can def handle it no problem
Them tacos are goood
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  #14  
Old 09-11-2011, 08:35 PM
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ima try that out ! looks good
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J.A.M
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  #15  
Old 09-11-2011, 08:38 PM
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I'll take some tuna.. Holmes!!!
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  #16  
Old 09-11-2011, 08:47 PM
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Quote:
Originally Posted by huntin fool View Post
I'll take some tuna.. Holmes!!!
Goin on a tuna trip in October ill bring you some back
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  #17  
Old 09-11-2011, 08:48 PM
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Quote:
Originally Posted by SaltyShaw View Post
Goin on a tuna trip in October ill bring you some back
I've seen your freezer
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  #18  
Old 09-11-2011, 08:49 PM
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Quote:
Originally Posted by SaltyShaw View Post
Goin on a tuna trip in October ill bring you some back
You catchem offshore all day wheres mine holmes
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  #19  
Old 09-11-2011, 09:18 PM
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We "catch and release" dawg
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  #20  
Old 09-11-2011, 09:43 PM
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Release them to me playa
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