Best Homemade Hamburger Recipe

[ScubaLatt]

Here's mine:

1.5 lbs 80/20 ground chuck
2 tablespoons A-1
2 tablespoons Italian dressing
1 teaspoon Crystal hot sauce
Slap Ya Mama seasoning
1 teaspoon minced garlic
1 portabello mushroom
pepperjack cheese slices
1 avacado
lettuce
homegrown tomatoes
mayo
mustard
crystal hot sauce

Mix together first 6 ingredients. Form patties and grill until medium well, topping with cheese at very end.

Also, grill the portabello mushroom. First remove stem and "gills" with a spoon. Rub mushroom with olive oil and italian dressing and sprinkle with slap ya mama. Grill for entire time burgers are cooking turning overy 2 minutes. slice thinly.

Peel and slice one avacado.

Spread butter on buns and lightly grill.

Spread mayo and mustard on buns, add meat/cheese,sliced mushroom,lettuce, tomatoe, avacado. A few drops of Crystal tops it off.

***A variation to this is to spread Daigle's Cajun Sweet and Sour sauce on buns along with mayo and mustard. Also you could stuff the cheese inside the burger!


Wham!

[Gerald]

Onions?????

My hamburger needs onions.

[ScubaLatt]

ok, i'll allow it!

[weedeater]

Sounds good, I use to wouldn't touch a shroom but man I will eat them with anything now

[Gerald]

I love mushrooms.

Years back, where I worked, we sold salt to Sanderson Farms. About twice a year the sales person was able to have them "drop off" some mushrooms when they were picking up a load.

They usually brought them in about 3 lbs size baskets. One time they brought 40 or 50 of these and I was able to bring home a dozen baskets.

It really is hard to eat that many before they go bad.....but I did my best.

[meaux fishing]

Any burger is better with grass fed ground meat... and I just happen to know where yall can get some

[southern151]

Originally Posted by meaux fishing

Any burger is better with grass fed ground meat... and I just happen to know where yall can get some

$17/lb? Lol! I need to hook up with ya and get a half pretty soon.

[meaux fishing]

Originally Posted by southern151

$17/lb? Lol! I need to hook up with ya and get a half pretty soon.

LOL... I'll make any SCers a deal...preorder some ground meat and I'll deliver it to the tourney for $6.75/lb..PM me if interseted... That is normally the price we give only if you pick up at the farm and buy 25lbs or more

[1fastmerc]

Originally Posted by meaux fishing

Any burger is better with grass fed ground meat... and I just happen to know where yall can get some

And where would that be? :-)


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[1fastmerc]

And by the way thanks for making me hungry.


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[meaux fishing]

Originally Posted by 1fastmerc

And where would that be? :-)


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Brookshirefarm.com... thanks for asking

[1fastmerc]

Originally Posted by meaux fishing

Brookshirefarm.com... thanks for asking

Cool. Fixing to check it out


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[eman]

Just ground 10 lbs of chuck yesterday added 2 lbs of my home made smoked bacon for a lil fat and smokey flavor.
some fresh ground 1/2 lb burgers on da pit w/ some egg plant right now.