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Reload this Page Appetizer spread on Ursa

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 12-25-2011, 03:26 PM
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Default Appetizer spread on Ursa
Nice spread out here.
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  #2  
Old 12-25-2011, 03:29 PM
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  #3  
Old 12-25-2011, 04:01 PM
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Ship is pretty coool
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Old 12-25-2011, 04:21 PM
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It all looks really nice Ray. That's 1 talented chef yall have out there.

EVO
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  #5  
Old 12-25-2011, 04:31 PM
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Philipino cooks that have worked on cruise ships in the past.
Not very good cooks, but they put out a nice looking spread.
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Old 12-25-2011, 06:02 PM
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Man dats cool looking!!!looks like something you would see at a wedding!!!
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Old 12-25-2011, 06:23 PM
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Supper: Beef Tenderloin, Lobster and King Crab Legs.
Banana Split for desert.
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Old 12-25-2011, 08:03 PM
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thats pretty cool!
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BASS FISHING EXTRAORDINAIRE!
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Old 12-25-2011, 11:57 PM
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Ray...hope it was good eats.... i missed it was on vacation this week....see you next go round....
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Old 12-26-2011, 09:35 AM
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Thats look pretty cool.
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Old 12-26-2011, 09:49 AM
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Thats impressive!!
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Old 12-26-2011, 10:15 AM
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Quote:
Originally Posted by shellman View Post
Ray...hope it was good eats.... i missed it was on vacation this week....see you next go round....
Food was fantastic. Just wish they would cook this good year round.
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Old 12-26-2011, 10:19 AM
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That must take some time to prepare. Looks awesome
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Old 12-27-2011, 10:02 AM
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Nice work. Food looks good too.
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Old 12-27-2011, 02:00 PM
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One of the resaons I liked christmas offshore.
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Old 12-27-2011, 02:03 PM
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Must be cold on that rig! You could cut glass with that bunnies nipples. Lol!!!!
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