Sauce Recipe needed

[oldwelder]

Looking for a sauce to put over baked fish. Any ideas ?

[southern151]

Eman or BlueChip should be along soon to help.

[eman]

You want a rich sauce or a tomatoe sauce.?
You can Melt a stick of butter ,Add 2 Tbsp of olive oil. Throw in a handful of finely diced onions, sweat them down. Add a cup of chopped pecans. cook till pecans start
to brown. add 1 cup pet milk or 1/2 &1/2 stirring to mix. once this is hot you can add 1 cup crab meat if you like . If you add crab cook for 5 min and pour over fish. Top w/ diced green onions and serve.

For a more non traditional sauce,
heat 1/8 cup olive oil add 1/2 cup thousand island salad dressing heat and mix well .
Add 1/2 bottle of tiger sauce.stir well. spoon over fish top w/ toasted cashews and green onions.

If you want the sauce spicy you can add finely diced jalapenos to either . The 1st add it b4 the onions . The second add them
before the thousand island dressing.

[Ray]

Easy one:
Melt 1 stick of butter in a small pot
Add what ever kinda seasonings you like. I use Crystal hot sauce, Black Pepper and Cayanne.
Slowly stir in 1/2 pint of heavy whipping cream.
Stir to keep mixed.
When it just starts to bubble, it is finished.
Pour over fish.

[PaulMyers]

eman and Ray, thanks for those. That will give me a few things to try next time.

EVO

[Montauk17]

Pecan sauce is da bomb over fish!

[oldwelder]

Thanks we will try one tonight.

[Gerald]

Originally Posted by oldwelder

Looking for a sauce to put over baked fish. Any ideas ?

One of my favorites is to use shrimp Etouffee as a sauce to put on top of fish. It is very similar to what several others have posted.

We make up a big batch of shrimp etouffee and keep it in the freezer. I does not last long in the freezer because the wife is always wantin to take some out when I fix some fish.

[smooth move]

Originally Posted by Montauk17

Pecan sauce is da bomb over fish!

X2---put some pico Deguyo in a skillet with a little butter and saute.spread a mess of it over your fish and bake. kind of a fish Vera Cruz. i like it on trout mostly. it's different.

[Dink]

Sesame seed oil. Not by itself, but it should be involved

[oldwelder]

Originally Posted by eman

You want a rich sauce or a tomatoe sauce.?
You can Melt a stick of butter ,Add 2 Tbsp of olive oil. Throw in a handful of finely diced onions, sweat them down. Add a cup of chopped pecans. cook till pecans start
to brown. add 1 cup pet milk or 1/2 &1/2 stirring to mix. once this is hot you can add 1 cup crab meat if you like . If you add crab cook for 5 min and pour over fish. Top w/ diced green onions and serve.

For a more non traditional sauce,
heat 1/8 cup olive oil add 1/2 cup thousand island salad dressing heat and mix well .
Add 1/2 bottle of tiger sauce.stir well. spoon over fish top w/ toasted cashews and green onions.

If you want the sauce spicy you can add finely diced jalapenos to either . The 1st add it b4 the onions . The second add them
before the thousand island dressing.

Made this last night ,put it over grilled ling and redfish. The family said it is diffiently a do over.
Gonna try the other recipies also. Thanks everyone !!!

[Ragin_Cajun]

If you want to cheat, go to your local Buffalo Wild Wings and get the sauce tou your liking!

I have tried with the Asian zing and it was pretty good.