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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 06-03-2014, 09:25 AM
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Ragin_Cajun Ragin_Cajun is offline
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Default Breakfast Favorite

Its been a while since a post, so i went with an all time favorite of mine for breakfast. It is Spinach and eggs!

I started off by sautee spinich down and set in buttered casserol dish.

After the spinach has wilted down, i cooked some thick cut peppered bacon to a crisp and added it to the dish. I retained the grease for a white gravy.....YUMMY

I add the eggs to the casserole dish and top with the white gravy then off to the oven it goes for 15-18 minutes at 400.

End result with a little sausage....

Hope you enjoy!
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  #2  
Old 06-03-2014, 07:31 PM
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now thats different...looks good
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  #3  
Old 06-03-2014, 07:32 PM
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Did you make that sausage? I only tried stuffing my own snack sticks once...total pain in the butt...swore I'd never try it again
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  #4  
Old 06-04-2014, 04:13 PM
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Didn't make it, left over from a purchase of beef i made a while back.
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  #5  
Old 06-04-2014, 04:51 PM
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Needs some squirrel brains
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