SaltyCajun.com http://louisianaofficesystems.com/

Notices

Go Back   SaltyCajun.com > Hobby Forums > The Roux (Cooking/BBQ/Recipes)

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
  #1  
Old 05-31-2015, 10:28 AM
Riceland's Avatar
Riceland Riceland is offline
Flounder
 
Join Date: Feb 2011
Location: Houston/Palacios
Posts: 99
Cash: 740
Default Candied Bacon

Cold smoked a few pounds of brown sugar. Sprinkled on some half way cooked bacon and finished in the oven. Fairly addicting stuff...
Attached Images
File Type: jpg photo(5).JPG (163.8 KB, 175 views)
Reply With Quote
 

Bookmarks

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -5. The time now is 06:53 PM.



Powered by vBulletin®
Copyright ©2000 - [ARG:3 UNDEFINED], Jelsoft Enterprises Ltd.
vB.Sponsors
vBCredits v1.4 Copyright ©2007 - 2008, PixelFX Studios
SaltyCajun.com logo provided by Bryce Risher

All content, images, designs, and logos are Copyright © 2009-2012,
Salty Cajun, LLC
No unathorized use is permitted
Geo Visitors Map