Nothin' fancy, but pretty tasty

[Bobbynofish]

Wife is not always the biggest fan of fish so I am always trying something new for her. Tonight it was Parmesan crusted trout on a bed of garlic butter rice with steamed vegetables. She and the kids enjoyed it quite a bit. ImageUploadedByTapatalk1418343667.876410.jpg


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[lil bubba]

Look'n good to me. How do you go about crusting n cooking the trout ?

[Bobbynofish]

Mix panko bread crumbs with fresh grated parmesan in a bag. Soak filets in egg wash, throw in bag. Bake at 350 for 25 minutes


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[lil bubba]

Thanks, I'm gunna give that a try. Do it make any taste difference with thick vs. thin fillets?

[Bobbynofish]

Nah - didn't seem any different to me and I had both


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[Bumfisherman]

I got several bags of filleted triple tail I need to try that with

[Bobbynofish]

It would GREAT with triple tail!


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[lil bubba]

1 part parmesan to 1 part panko crumbs topped with shrimp dip . Thanks mr. no fish for the idea. came out great. Going to try with redfish one day. Carrot raisin cole slaw and cheese'y potatos....

[Bobbynofish]

Originally Posted by lil bubba

1 part parmesan to 1 part panko crumbs topped with shrimp dip . Thanks mr. no fish for the idea. came out great. Going to try with redfish one day. Carrot raisin cole slaw and cheese'y potatos....

That looks and sounds awesome!


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[Gerald]

If you want something a little different and easy when fixin some fish.....

Try putting a little Pace Picante Sauce along with your other seasonings.