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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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Deer Turds Recipe
Little smokies sausage thick cut bacon brown sugar toothpics Cut bacon in 1/2 and wrap each sausage with it. Put toothpic in Put in 2" deep pan Cover with brown sugar Bake at 350 for 30 minutes or until bacon is crisp and sugar has melted Sugar along with bacon drippings makes a great little sauce. If the sauce sits a while it turns into an almost caramel like sauce. |
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