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  #21  
Old 01-08-2013, 10:10 AM
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To me they are the best ducks for gravy gumbo grilling. Any way you cook them they are the best. Don't try to pluck them though.
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  #22  
Old 01-08-2013, 10:22 AM
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Quote:
Originally Posted by Fishmaster19 View Post
I would imagine that they would be good in a gumbo...they were ok in the gravy...but be warned
!....DO NOT! I repeat...DO NOT FRY THE LEGS!!!!! LOL

They were ok in the gravy because I used the ABOVE recipe. You were eating river stones and Deer sausage.
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  #23  
Old 01-08-2013, 10:40 AM
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Grill the legs. Hell, ill take the legs over the entire duck
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