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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 09-05-2011, 06:38 PM
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mcjaredsandwich mcjaredsandwich is offline
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Default labor day smoke out
Went and bought a brisket from kroger because market basket was out..weighed in at 14.16lbs before smoking..

Cooked in the oven for 6 hours at 170then put it on the smoker

Left it at 200 for 3.5 hours then flipped it

Another 2 or so hours and the final product


Rub consisted of spicier tonys, garlic salt, texjoy steak seasoning, black pepper and brown sugar....maybe 50% of the rub was brown sugar. Delicious to say the least.
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  #2  
Old 09-05-2011, 06:50 PM
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Looks like a great meal!!!
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Old 09-05-2011, 07:14 PM
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Dat looks good!
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Old 09-05-2011, 07:51 PM
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Dat looks good! No smoke ring pics?
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  #5  
Old 09-05-2011, 07:52 PM
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Went crazy on the smoker yesterday. Drunk chicken and bunch of ribs. Good stuff!
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Old 09-05-2011, 08:23 PM
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That looks mighty tasty!!!!!!
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Old 09-05-2011, 08:53 PM
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Looks good
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Old 09-05-2011, 09:01 PM
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No smoke ring pics. Wasnt the best penetration..first time using a gas smoker. Interesting to say the least. Smoke ring was about a quarter inch in. Would have rather used a big smoker with a fire box instead of a "wood box" under the gas burner. Still tasted very good. Pleased with the way it came out..fat melted in my mouth.
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Old 09-05-2011, 09:11 PM
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Looks damn good. Smoked three pork tenderloins and a rack of ribs over here for lunch.. Talk about good!!
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Old 09-05-2011, 09:40 PM
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Originally Posted by blackmamba View Post
Looks damn good. Smoked three pork tenderloins and a rack of ribs over here for lunch.. Talk about good!!
Sounds darn good! Love some pork tenderloin
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Old 09-05-2011, 10:13 PM
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Default Brisket
Fort better smoke penetration try smoking before you use the oven.
When you bake it first you are sealing the outer surface of the meat making it harder for the smoke to penetrate .
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Old 09-06-2011, 07:08 AM
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I appreciate that sample you left for me at Jason's...NOT! What happened? I got there and they said you hauled arse with the whole thing! I guess next time I will have to come hang around longer.
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Old 09-06-2011, 08:18 AM
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I appreciate that sample you left for me at Jason's...NOT! What happened? I got there and they said you hauled arse with the whole thing! I guess next time I will have to come hang around longer.
He was drunk. He told me he needed some lunch meat for the week.lol his punk *** did not leave me a single piece either. Damn texans.
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  #14  
Old 09-06-2011, 08:25 AM
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Btw he brought a peanut butter sandwich for for every class he has today. Lol.
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  #15  
Old 09-06-2011, 09:19 AM
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Btw he brought a peanut butter sandwich for for every class he has today. Lol.
hahaha, that guy...
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