deer processing
 

Anyone between Ville Platte and St. Landry?

T-brent!!

PM Spectator or Specksndasurf for his number

Tim, are you ok???? did it total your truck????? How much damage to the deer?

you need to kill one first tim

I'm sure truck is totaled.....good thing, I've been looking at new ones!!!

Get off at Lebeau exit and head east towards Lebeau about 3-6 miles down on your right will be Brent Soileau's deer processing. If you got to North Central High you went too far. I dont have his number, but he will even skin and gut the deer for like $20.

He is good and makes great sasuage. Glad to hear you are all right.

Didn't really crash.....they're trying to say that's the only way I could kill a deer......they are funny!! But who will have the last laugh???

charlies in mamou or chadeaux's in kinder or guillory's in vidrine.....they all good if you go to mamou get some boudin its grubbin

Dink I will take you deep into Sherburne if you want to go and kill one. All you have to do is have the desire to walk the 1.5 miles it will take packing a climber.

Dink, I've got Brent's # in my phone, I'll post it for you as soon as I get back to it. If you don't want to get far off of I-49, he's the closest one. There are a bunch of them in the VP area. Let me know if you need to know of some more.

SH

Come to chadeauxs Dink... thats where i work... some good stuff here

T-Brent's smoked deer sausage hard to beat. Let him make u a few pounds Dink.