catch.and.fillet |
08-20-2011 05:56 PM |
AJ and chicken dolphin
1 Attachment(s)
Caught yesterday and on the grill today.
Amberjack fillets - olive oil rubbed with lemon pepper seasoning. 2 1/2 minutes over hot fire each side then 8 minutes indirect heat.
Mahi mahi on the half shell - seasoned butter with lime juice skin down on foil on high heat. 15 minutes then separate with spatula.
Bout to serve with some seasoned rice and a glass of white wine.
Happy Saturday to all.
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meaux fishing |
08-20-2011 06:00 PM |
I love some AJ. Does the small dolphin taste better than the bigger ones or is it the same?
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Montauk17 |
08-20-2011 06:15 PM |
Mmmm looks tasty....made me go pull out a bag of amberjack out the freezer!
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catch.and.fillet |
08-20-2011 06:16 PM |
2 Attachment(s)
Taste the same to me.
Here's what I'm digging into as I write this....
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bjhooper82 |
08-20-2011 11:22 PM |
NICE!!!!!
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calcutta37 |
08-21-2011 09:54 AM |
I hate AJ but love me some mahi.
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yak'em-n-stack'em |
08-21-2011 01:16 PM |
Cooked right Aj is one of my favorite fish.
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Garfish |
08-22-2011 02:44 PM |
Dat AJ on the grill is mighty tasty. Gotta keep it basted in garlic/lemon butter so it isn't dry.
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Total Dominationilization |
08-22-2011 04:41 PM |
How did the Mahi come out? I tried baking some small fillets recently, and I must have overcooked them. 400 degrees for about 15 minutes, (they were much thinner than yours though).
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booyagasha |
08-22-2011 05:02 PM |
i like my amberjacks raw...sashimi style!!
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RigRatNoMeaux |
08-22-2011 05:36 PM |
i used to fry up aj all the time!! i like it!
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Blue Wave 2400 |
02-25-2012 07:57 PM |
Amberjack is great fried, grilled or blackened in a cast iron skillet.
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shellman |
02-25-2012 09:37 PM |
Looks like some good eats.....
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bluewing |
02-29-2012 08:49 PM |
need to fry AJ'S dry (no batter). comes out great
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Black iron skillet fried AJ in olive oil, crushed peppercorn and a little Tony's. Cook down some veggies and it's on!!
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calcutta37 |
02-29-2012 09:49 PM |
Mahi Mahi tacos is the bomb!!
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SaltyShaw |
03-01-2012 01:16 AM |
Dragon Mahi Taco's . . . . . . . MMMMMMMMMMM
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