Deer Turds Recipe
 

Made this at the deer camp a couple weeks ago and the guys could not get enough of them:

Little smokies sausage
thick cut bacon
brown sugar
toothpics

Cut bacon in 1/2 and wrap each sausage with it. Put toothpic in
Put in 2" deep pan
Cover with brown sugar

Bake at 350 for 30 minutes or until bacon is crisp and sugar has melted

Sugar along with bacon drippings makes a great little sauce. If the sauce sits a while it turns into an almost caramel like sauce.