Sunday Stew Day
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Woke up this morning thinking of something to cook! Decided to brown up some fresh sausage and pork fingers, then decided I wanted a stew! Made a little roux and threw the meat in the mix! Never had fresh sausage in a stew but hell it's got to be good!!
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Looks great!!
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Great way to spend a real nice day….
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Looks awesome
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juice?
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how do you know how much roux/gravy to make? i made some venison/beef pot pies this week end and didn't make enough gravy. they were good, but needed more juice. your stew looks very juicy and good.
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