Home fried chicken
 

The wife Peg was amazed to know I fried chicken in Zatairans fish fry and have all my life. I didn't know it at the time but it always has been gluten free and Peg can eat it. Worked out great and every once and a while I fix her some. It's every bit as good as store bought and way cheaper and she doesn't hafta wory about getting sick from it.

http://cappyandpegody.blogspot.com/2...delicious.html

Thats were to get the story and pictures. Here is A PLATE FOR YALL.

http://4.bp.blogspot.com/-S3CuR_8Yzf...0/IMG_5072.JPG

Never tried with that Cappy....Sure looks edible...Kinda hard for my ole eyes to tell but did you leave the skin on ??? If you never tried it since you got the fried chicken and fried onion rings them squash when fresh picked fry up just as good...

yea bubba skin on. squash from last years garden smothered with onion and bacon and the onion rings home made in batter made from left over fish fry click the blog link for all the info.

Thanks Cappy...I'm gunna have to try that...