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  #18  
Old 05-29-2013, 01:39 PM
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swamp snorkler swamp snorkler is offline
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Quote:
Originally Posted by Goooh View Post
Pretty much, my concern is which route do you take if you plan to save tails and claws after the eating is done and want to make an étouffée or stew? Does the type of ice matter at that point?

If you have the right ICE from the begining you will not have any leftovers.
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