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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
09-06-2014, 09:22 PM
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Oh My Meatballs Poboy!
Tonights dinner was meatball poboys. Dang! I cannot tell you how awesome these meatballs were. Actually these were some of the meatballs I made several weeks ago and froze. Mmmm...... They were sooooo..... tender and delicious!!!
I lightly warmed the French bread to crisp up the outer crust.  The meatballs were to thick to use whole so I sliced them in half. Did I mention that these were mozzarella cheese meatballs.  
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