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| Inshore Saltwater Fishing Discussion Discuss inshore fishing, tackle, and tactics here! |
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#3
11-07-2010, 10:24 PM
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Fillet sheephead from the tail to the head. Easier and get more meat that way. Very good eating fish. Nice white meat and mild. Sometimes I boil sheephead in water with crab boil taste just like crab meat.
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