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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
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Old 01-24-2011, 05:10 PM
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meaux fishing meaux fishing is offline
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Quote:
Originally Posted by SaltyShaw View Post
Like to know my self I got a dehydrator for Christmas made a few batches that came out ok. What kind of meat do you use?
you want to go lean...eye of round, sirloin, top sirloin, top or bottom round. Make sure you slice it first and marinate it over night in a ziplock with all the air out so the meat is fully covered
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