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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 05-28-2011, 06:36 PM
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Whats the best way to cook lemonfish? Just season and bake or broil? Season and put on pit?
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Old 05-28-2011, 06:40 PM
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Originally Posted by BayBolt23 View Post
Whats the best way to cook lemonfish? Just season and bake or broil? Season and put on pit?
I've eaten em on the pit..God I want some now.. its awesome if cooked right
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Old 05-28-2011, 06:40 PM
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Broil it in butter garlic lemon and parmasan (sp) cheese
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Old 05-28-2011, 06:43 PM
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Broil it in butter garlic lemon and parmasan (sp) cheese
X2....the cheese sets it off
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Old 05-28-2011, 06:52 PM
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i love love lemon fish
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Old 05-28-2011, 11:41 PM
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it tastes a lot like halibut to me

i like it fried or BBQd like a steak, basically hard to mess up
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Old 05-29-2011, 02:05 AM
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it tastes a lot like halibut to me

i like it fried or BBQd like a steak, basically hard to mess up


With just sea salt and course ground black pepper. Same for snapper, tuna, and amberjack. A few minutes on each side, use one of those grilling baskets and fish does not fall apart, taste delecious and great presentation.
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Old 05-29-2011, 07:56 AM
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With just sea salt and course ground black pepper. Same for snapper, tuna, and amberjack. A few minutes on each side, use one of those grilling baskets and fish does not fall apart, taste delecious and great presentation.
I agree...
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Old 05-29-2011, 09:16 AM
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Thanks guys I'm going to cook some up tomorrow for the wife.
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Old 05-30-2011, 07:52 AM
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can't beat it grilled
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Old 05-30-2011, 08:08 PM
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Hard to mess it up. Tell us how you did it.
That grillin thang works real good for me.
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