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| General Discussion (Everything Else) Discuss anything that doesn't belong in any other forums here. |
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#19
02-28-2012, 06:34 PM
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I am a chef and I have cooked and foraged every kind of mushroom. Chantrel is one of my favorites. Be careful there is a trumpet mushroom that looks like a chantrel that is poisoness. A chantrel is flat like a oyster mushroom and a trumpet is curled on the center. Best get a field guide to compare.
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