Deer-Sausage-Pork Stew

[DannyI]

I would say to about 3-4 lbs of pork cut up to bite size I used about 1/2 to 3/4 cup of jelly. No you don't taste the jelly at all. It does give off a little sweetness to the complete stew I cooked. Don't cook on too high a fire, about med low, otherwise you will notice after a while it will start burning at bottom of pot. Just continue cooking till all meat browned.