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Old 09-27-2012, 09:32 AM
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Micah Micah is offline
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Join Date: Nov 2009
Location: Holmwood/BigLake
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Quote:
Originally Posted by SaltERedneck View Post
Breakfast:

Filet Mignon covered in holindase sauce with chunk crab meat on top.
Finish it off with a Venti coffee from Starbucks

Lunch:

Big fat nasty Surf N Turf from Darrels, with a side of cracklins from Best Stop. Canes sweet tea.

Dinner:

Stuffed flounder with chunks of crab meat and crawfish etouffee, deer tenderloin filets marinated for 2 hours in italian dressing wrapped in bacon and slow cooked on grill, Filet mignon with lobster tail, crawsih bisque sauce, marinated in wine sauce.... with a side of potatoes and white gravy, Texas roadhouse green beans, and a big ole tub of cookies n cream ice cream!!!!!!!!
Your man card has been taken for saying "venti coffee from starbucks"

The rest sound really good.
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