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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#32
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You might also like baked crabs...Clean um up just like the bbq way. You cut the legs off and put them in a greased glass baking dish. Melt lots of butter, about 4 sticks or so, and pour butter over crabs. Then season with your favorite cajun seasoning...Bake at 400 for 10-15 minutes or the meat is white and crabs are slightly browned. Then beat everybody off the crabs and eat um all...
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