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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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#2
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Now that is some good stuff!
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#3
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Looks good do you stuff it yourself or buy it like that?
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#4
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ImageUploadedByTapatalk1374628560.298188.jpg
I got homeade steak and noodle soup Just kidding ... Lol ... It's progresso soup, been on a diet .. Yours looks great |
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#5
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Looks pretty tasty!!!
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#6
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I stuff it myself...I just fillet a whole breast, cut it into some chunks, smear some cream cheese in it, slap a couple jalapenos on top, wrap it up in some bacon, and stick a toothpick in it. I have a elevated rack i put it on, then i set the rack in a pan to catch the drippings. Bake it on 375 for about 20 minutes on each a side.
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#7
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Man you boys making me hungry
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#8
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Got some good ole blue bell to top it off Lucas!
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#10
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Quote:
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#11
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i have to agree there
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