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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
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Old 04-18-2014, 09:38 PM
Matt G's Avatar
Matt G Matt G is offline
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Looks awesome man. I actually bookmarked that recipe when I saw his post. I'll be trying it very soon. Did it dry out, or did it hold the juices?
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