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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#3
05-24-2014, 10:31 PM
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One question, do any of the other members know you guys are "out of your league?" If it were me, I think I'd swallow my pride and just ask some of the previous hog cookers for any tips on how they did it. They might even step in and give you a hand.
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