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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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#2
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Man.....that looks good.
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#3
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looks good. i did a pear dump cake sunday and it was great.
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#4
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Before and after.......
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#5
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Wait! I didn't get any!!!
Looks great! |
#6
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![]() Judging by the look of the after pic, I think he probably made a pear dump cake too ![]() |
#7
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![]() Quote:
Nope , just as simple though. 3/4 cup sugar , 2 tablespoon cornstarch , 1 teaspoon cinnamon , mix and mix into 3 cups slice raw pear with 2 tablespoon lemon juice. Put in pie shell , put 3 tablespoon butter on top and cover with other pie shell. 350 for 45 min. to hour. I put piece of foil around edge so edge don't burn. You can also wrap in foil and freeze till ready to bake. |
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