how do you make your roux?

[Bluechip]

Originally Posted by mr crab

I ain't skerred. I think a cook-off/hang-out/fish/hunt weekend would be a hoot. Renting those big cabins is very cheap per person if you get one that sleeps 10+. One thing is for sure tho, BlueChip is the jambalaya MASTER

Thanks lol..... Wish I had a big bowl of it right now.

I have enjoyed this thread. Read several different methods I want to try. This thread has been more informative than a cookbook. Thanks for the responses.