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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#4
10-01-2014, 10:52 AM
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recipe pepper jelly
I made some black berry/Jalapeno jam recently, and it was very good. I do pound of sugar to pound of berrys and cut in about 1/2 pound of jalapenos with seeds. Where does the apple cider vinegar come in for jelly making?
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